Ingredients:
- 17 oz Sparkling Ice® Fruit Punch
- Fruit Slices
Garnish:
- Strawberries
- Blueberries
- Kiwi
How to make it:
Add fresh fruit to popsicle molds and top with Sparkling Ice Fruit Punch, leaving about an inch from the top of each mold. Place top on mold and add popsicle sticks. Freeze overnight. Enjoy!
Perfect pairing:
Complete your backyard barbeque with Mission® chips and Handcrafted Garden Salsa.