What you’ll need:
- 2 bottles Sparkling Ice Cranberry Frost
- 12 oz Ginger Ale
- 6 oz Spiced Rum
- 4 oz Coconut Rum
- 8 oz Pineapple Juice
Garnish:
- Cranberries
- Pineapple rings
How to make it:
Add cranberries and Pineapple slices to the bottom of a pitcher. Fill halfway with ice and add both rums. Squeeze in some fresh lime juice and add pineapple juice. Fill pitcher with chilled ginger ale and Sparkling Ice Cranberry Frost. Stir well and serve in wine glasses. Enjoy!