- Sparkling Ice Peach Nectarine
- Ginger beer
- Lime juice
- Vodka
- Basil
Kick back and sip on peachy refreshment with a basil-infused vodka mule and zero-sugar Sparkling Ice Peach Nectarine.
In a copper mug filled with ice, add vodka and a squeeze of fresh lime juice. Bruise basil leaves and drop them into the mug. Fill with equal parts ginger beer and Sparkling Ice Peach Nectarine. Stir and garnish with basil and a peach slice.
In a copper mug filled with ice, add vodka and a squeeze of fresh lime juice. Bruise basil leaves and drop them into the mug. Fill with equal parts ginger beer and Sparkling Ice Peach Nectarine. Stir and garnish with basil and a peach slice.
In a copper mug filled with ice, add vodka and a squeeze of fresh lime juice. Bruise basil leaves and drop them into the mug. Fill with equal parts ginger beer and Sparkling Ice Peach Nectarine. Stir and garnish with basil and a peach slice.
In a copper mug filled with ice, add vodka and a squeeze of fresh lime juice. Bruise basil leaves and drop them into the mug. Fill with equal parts ginger beer and Sparkling Ice Peach Nectarine. Stir and garnish with basil and a peach slice.