- 4 oz Sparkling Ice Sugar Plum
- 1 oz gin
- .5 oz grapefruit juice
Mix up a uniquely sweet and tart gin cocktail for the holiday season with zero-sugar Sparkling Ice Sugar Plum. You’ll be transported to the Land of the Sweets with each festively fizzy sip. Sparkling Ice Sugar Plum is available in our limited-time winter variety pack.
Rim a coup glass with a grapefruit wedge and dip into sugar. Fill a cocktail shaker with ice and add gin, grapefruit juice, and Sparkling Ice Sugar Plum. Strain into a coup glass. Stir and garnish with sugared plum.
Rim a coup glass with a grapefruit wedge and dip into sugar. Fill a cocktail shaker with ice and add gin, grapefruit juice, and Sparkling Ice Sugar Plum. Strain into a coup glass. Stir and garnish with sugared plum.
Rim a coup glass with a grapefruit wedge and dip into sugar. Fill a cocktail shaker with ice and add gin, grapefruit juice, and Sparkling Ice Sugar Plum. Strain into a coup glass. Stir and garnish with sugared plum.
Rim a coup glass with a grapefruit wedge and dip into sugar. Fill a cocktail shaker with ice and add gin, grapefruit juice, and Sparkling Ice Sugar Plum. Strain into a coup glass. Stir and garnish with sugared plum.
