- 1.5 oz white rum
- 3 oz pineapple juice
- 3 oz Sparkling Ice Coconut Pineapple
Feel like you’re cruising down the boardwalk with this tasty tropical rum concoction made with zero-sugar Sparkling Ice.
Add white rum and pineapple juice to a shaker. Add ice. Stir and strain into a chilled old-fashioned glass. Top with Sparkling Ice Coconut Pineapple. Garnish with a pinch of nutmeg.
Add white rum and pineapple juice to a shaker. Add ice. Stir and strain into a chilled old-fashioned glass. Top with Sparkling Ice Coconut Pineapple. Garnish with a pinch of nutmeg.
Add white rum and pineapple juice to a shaker. Add ice. Stir and strain into a chilled old-fashioned glass. Top with Sparkling Ice Coconut Pineapple. Garnish with a pinch of nutmeg.
Add white rum and pineapple juice to a shaker. Add ice. Stir and strain into a chilled old-fashioned glass. Top with Sparkling Ice Coconut Pineapple. Garnish with a pinch of nutmeg.
